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The Specialty Food Program at the Dallas Farmers Market is designed specifically for vendor-produced food products that are packaged for home use and consumption.
Specialty Food that would be eligible for application to this program – baked goods; prepared food such as pasta, sauces, and soup; frozen dairy products such as ice cream, yogurt, gelato, and sorbet; dehydrated food and seasonings; processed fruit and vegetables such as jam, jelly, preserves, fruit syrup, pesto, flavored oil, mustard, vinegar, salsa and relishes; artisan candy and chocolates; milk and cheese; tortillas and tamales; and honey.
This is not a comprehensive list but rather is a guideline for the types of products that are envisioned for Shed 2 Specialty Food Program at the Dallas Farmers Market.
All vendors must submit and application to be accepted into the program and must comply with all local, state, and federal health, production, packaging, and licensing ordinances and must supply the Dallas Farmers Market with documentation of such compliance.
Information Package and Application (PDF) (MS Word)
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