CLICK HERE FOR PARKING SUGGESTIONS.
FARMERS MARKET AT THE SHED OPEN WEEKENDS ONLY.
Cultivating a Healthier, More
Sustainable Lifestyle for all of North Texas
Nestled among the skyscrapers and the hustle of the city is a place where farmers become friends. In the middle of everything but away from it all, since 1941, the Dallas Farmers Market has been filled with wholesome produce and the collective fruits of our labor. Once a humble horse-and-wagon wholesale business, the market has grown with the city and turned into a hub for farm-fresh vegetables, dairy and more. Today, in the heart of downtown, the Dallas Farmers Market exists to cultivate a healthier, more sustainable lifestyle for all North Texas. Seasonal produce, free-range meats, fresh eggs, artisan pantry staples, and handmade arts + crafts can be found in The Shed every weekend year-round. All products are grown and raised within Texas or 400 miles of Dallas, ensuring that the selection is always fresh, seasonal, and supports local agriculture.
To further support these efforts, Dallas Farmers Market partners with organizations small, large, local, and global. We proudly work with the national Farmers Market Coalition celebrating National Farmers Market Week every year and have recently joined the World Farmers Market Coalition to connect with and learn from markets all over the globe. DFM is a Go Texan partner and works with the Texas Department of Agriculture to promote and increase viability of small, local farms in the area. We work with the Sustainable Food Center, Texas Center for Local Food, and Texas Health to administer our customer focused SNAP and Double Up Food Bucks programs in The Shed. Our partnership with Dallas Tourism and Downtown Dallas Inc. allows us to better integrate into the downtown community and even further increase access to healthy, local foods.
Honesty, transparency, and responsibility are the guiding forces behind our organization. We believe in educating our community about how to live in a natural, balanced way. In the heart of downtown, is where you’ll find the Dallas Farmers Market.
The Market Building – Open 7 Days a Week – A 26,000 square foot food hall and artisanal vendor market containing four anchor restaurants, a mixture of local specialty foods, artisanal food vendors, and seating areas both inside and out where you can grab a bite to eat or enjoy a cup of coffee while taking in a view of the Dallas skyline or observing the market-goers.
Farmers Market @ The Shed – An outdoor, open-air pavilion where you can shop locally grown, seasonal fruits and fresh vegetables, pasture raised meats and farm fresh eggs. Not only can you buy your weekly produce in The Shed, but you can join us for breakfast or lunch by the artisanal ready-to-eat food vendors that serve a variety of cultural flavors.
The Shops at Harvest Lofts & The Shops at Taylor Lofts: Retail and restaurant concepts starting at 927 square feet. Click here for lease inquiries. Current concepts include Ka-Tip Thai Street Food, K.A. Collective, Nikki Smith Designs, Whiski Designs, Saint Austin Company, Folklore & Tradition Artisan Boutique & Eden Hill Winery.
Parking Tips – To help with parking we recommend these various options that can assist and help with your shopping experience. Thank you for supporting local businesses!
Harvest Lofts – Where history intersects with modernity, where the past melds with the future, where the workday world meets abundant nightlife-this is where you will find Harvest Lofts, the newest addition to a dynamic downtown neighborhood with the Dallas Farmers Market at its heart. More and more people are achieving their desired lifestyle by working downtown and living just steps away from the office.
Taylor Lofts – An exceptional 61 unit, four-story luxury boutique community in the dynamic Dallas Farmers Market neighborhood. Buy your vegetables from local growers in The Shed, pick up specialty foods, artisan cheeses and wine at The Market then walk across the street to enjoy a quiet evening in your spacious home at Taylor Lofts.
Featured This Month at The Dallas Farmers Market
Blog
CANTALOUPE TREAT
Cantaloupe Tip: Leave the seeds in to keep your cantaloupe from drying out! We also added some ice cream because balance. 🙃
CANTALOUPE GINGER COCKTAIL
How about a cantaloupe cocktail? 🍈 Grab your local melon and enjoy. INGREDIENTS 1 1/2 ounces Stoli gluten-free vodka 1 teaspoon honey, more as desired 3 ounces cantaloupe puree 1 teaspoon fresh grated ginger 1 [...]
CANTALOUPE & BASIL ICE POPS
Ingredients 1 Cup Water 1/4 Cup Fresh Basil Leaves 1 Small Cantaloupe Instructions Cut the Cantaloupe up into chunks small enough to fit into your blender. Blend until smooth on the whole juice setting if [...]